["Student - Catering Kitchen Pantry Team Member","Student - Catering Kitchen Pantry Team Member"]

Responsibilities include, but are not limited to: Food preparation, cooking, stocking products, working with the chefs and support all operations to ensure food items are made correctly and on time, washing dishes, cleaning floors, sanitation, cleaning/maintenance of all equipment and accessories, and other duties as assigned. The food preparation will include, cutting fruit and vegetables, making sandwiches, salads, and other cold food items.

Salary: $12.00 - $21.65 Hourly
Location : Main Campus - Orem
Job Type: Student
Job Number: FY2706306
Division: VP Finance and Auxiliary Services
Department: Dining Services
Opening Date: 07/23/2026
Closing Date: 8/28/2026 11:59 PM Mountain
Max Number of Applicants: 200
Required Documents Needed to Apply: Resume

Student Class Schedule
Applicant Support: 1-855-524-5627

Support@schooljobs.com

Position Announcement
Utah Valley University is seeking a student to assist Dining Services.

Summary of Responsibilities
Responsibilities include, but are not limited to:

• Food preparation, cooking, stocking products, working with the chefs and support all operations to ensure food items are made correctly and on time, washing dishes, cleaning floors, sanitation, cleaning/maintenance of all equipment and accessories, and other duties as assigned. Teamwork skills, courteous customer service, and working unsupervised at times.
• The food preparation will include, cutting fruit and vegetables, making sandwiches, salads, and other cold food items.
• Day and evening positions available beginning at 7:00 am. Must have 4-5 hour time gap every day to work Monday through Friday, and an occasional Saturday.

Qualifications / Licenses / Certifications

• Must be a current UVU student.

Knowledge / Skills / Abilities

• Knowledge of operating kitchen equipment and food service methods.
• Ability to read and follow recipes.
• Good organizational skills.
• Good verbal communication skills.
• Ability to follow directions from leaders and work with minimal instruction.
• Ability to exercise mature judgement.
• Ability to work with others cooperatively in a team environment.
• Ability to lift up to 50 lbs.
• Ability to stand on feet for extended period of time.
• Ability to be punctual and on time for scheduled shifts.

EEO Statement:

UVU employment decisions are made on the basis of an applicant's qualifications and ability to perform the job without regard to race, color, religion, national origin, sex, sexual orientation, gender identity, gender expression, age (40 and over), disability, veteran status, pregnancy, childbirth, or pregnancy-related conditions, genetic information, or other bases protected by applicable federal, state, or local law.
Student positions are ineligible from the university's full-time employee benefits package and part-time offerings.

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