["Meat Counter Associate- Sign-On Bonus","Meat Counter Associate- Sign-On Bonus"]

Citarella

  • Greenwich
  • 5 days ago

    Highlights

    Led by dynamic owner Joe Gurrera (and his commitment to superior quality) Citarella has grown from a respected NYC fish market into a full-scale, Ultimate Gourmet Market with locations across New York City, the Hamptons, and Greenwich, Connecticut. We delight customers with the finest selection of fresh seafood, prime, dry-aged beef, chef-prepared specialties and handcrafted pastries, international cheeses, imported groceries, and more.

    Numbers & Facts

    LocationGreenwich

    Description

    Led by dynamic owner Joe Gurrera (and his commitment to superior quality) Citarella has grown from a respected NYC fish market into a full-scale, Ultimate Gourmet Market with locations across New York City, the Hamptons, and Greenwich, Connecticut.

    A family-run business, we're driven bya passion for great food. We delight customers with the finest selection of fresh seafood, prime, dry-aged beef, chef-prepared specialties and handcrafted pastries, international cheeses, imported groceries, and more. Join our team of seasoned professionals and become a part of the fabric of the New York food scene.

    We are offering a SIGN-ON BONUS of up to $500 for the Meat Department (must meet all requirements- payments will be distributed during a specified timeline).

    Role Overview:

    As a member of the Meat team, our team members must take pride in having a vast knowledge of our meat items. They will deliver exceptional guest service, be responsible for display items for the department, monitor waste, and be a strong team player.

    Responsibilities & Duties:

    • Help department to maximize sales by providing exceptional guest service.
    • Ability to increase sales by suggestively selling products to every guest.
    • Unload products from truck, break down pallets, take in deliveries, and separate product for sales floor, and cooler.
    • Required to ensure all products meet Citarella standards prior to filling displays.
    • Basic knife skills.
    • Responsible for product rotation, facing, restocking, maintaining display.
    • Adhere to all DOH, DOA and OSHA standards. Handle chemicals (department cleaning and sanitize solution).
    • Follow, maintain and perform safety and sanitation procedures; throughout all shifts.
    • Communicate effectively with peers and management.
    • Always maintain professionalism and treat everyone with respect and courtesy.
    • Must always be guest focus and forward facing.
    • Adhere to all assigned duties by management team.
    Minimum Requirements
    • Minimum of 6 months to 1 year with meat experience, guest service and sales experience.
    • Exceptional guest service, organization, and merchandizing skills.
    • Ability to retain product knowledge.
    • Ability to act with a sense of urgency and remain productive in a fast-paced environment.
    • Must possess problem solving skills.
    • Empowered team player willing to assist fellow associates.
    Additional Requirements:
    • Report to work at the scheduled time, neatly groomed, and the in the correct uniform
    • The associate is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 20-75 pounds.
    • The position requires manual dexterity, visual skills, and the ability to follow written and oral instructions and procedures
    • Ability to work within temperature-controlled environments
    • Handling and controlling cleaning supplies
    • Maintain a clean and safe environment by following Citarella and DOA standards
    • Ability to work a flexible schedule including nights, weekends and holidays
    • Other duties may be assigned as business needs change.

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