Full Time - Cheese & Speciality Food Associate Purpose:To assist the Cheese Department Manager and Assistant Manager in operating the Cheese/Specialty Food Department and meeting the goals of the Cheese Department and to provide friendly customer service.
Status: $17.00/hour, Non-Exempt, full-time 32-40 hours, must be able to work evenings and weekends
Supervisor: Cheese & Specialty Food Manager
Job Responsibilities:
Purchasing & Receiving:
- Assist with deliveries, including checking order for quality, verifying piece count and weights, helping with unloading as needed
- Assist with storage of back stock
Customer & Member Service: - Assist customers with questions and special orders
- Offer samples and suggestions for purchase and preparation in a friendly, courteous manner
- Assist with the training of member workers in proper handling of products and department cleaning procedures as necessary
- As necessary, supervise member workers during shifts, assigning tasks relevant to current needs of the department
Department Maintenance: - Keep retail, prep, and storage areas in clean, orderly condition. This includes, but is not limited to, removing trash, breaking down boxes, (cleaning cases, cleaning surfaces, washing sink)
- Assist in morning set-up or evening closing as needed
- Note and advise Cheese Department Manager or Assistant Manager of any repairs, replacements, and/or additions needed to maintain equipment
- Replenish materials such as bags, containers, twist ties, labels, brochures and recipes as necessary to ensure consistent availability
Merchandising: - Replenish and rotate displays, culling daily, and follow established stocking priorities
- Trim cheeses as needed
- Dispose of damaged or spoiled products with appropriate notification to Cheese Department Manager or Assistant Manager.
- Front and Face all stock; assure signage is correct and attractive
- Arrange retail display area to accommodate changes in merchandise
Personnel: - Attend department meetings and all staff meetings
|