["Facilities Specialist - Restaurant Maintenance & Training","Facilities Specialist - Restaurant Maintenance & Training"]
Chipotle Mexican Grill
- Grand Prairie
- 6 days ago
Highlights
You will supervise facility aspects at market level, train managers and staff, develop maintenance schedules, and generate recap reports for leadership while coordinating with contractors and vendors to keep facilities safe and compliant.#J-18808-Ljbffr. Chipotle Mexican Grill in Grand Prairie, TX is seeking a Facilities Specialist to maintain restaurants through preventative maintenance across essential systems, including cooking equipment, HVAC, plumbing, electrical, and refrigeration.
Numbers & Facts
| Location | Grand Prairie |
| Industry | Restaurant/Food Services |
| Company Size | 10,000 employees or more |
| Year Founded | 1993 |
| Website | https://www.chipotle.com/ |
Description
Chipotle Mexican Grill in Grand Prairie, TX is seeking a Facilities Specialist to maintain restaurants through preventative maintenance across essential systems, including cooking equipment, HVAC, plumbing, electrical, and refrigeration.You will supervise facility aspects at market level, train managers and staff, develop maintenance schedules, and generate recap reports for leadership while coordinating with contractors and vendors to keep facilities safe and compliant.#J-18808-Ljbffr
About Company
Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.
As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.