["Crew Member - Paradies Lagardere - Snarf's - DEN Airport","Crew Member - Paradies Lagardere - Snarf's - DEN Airport"]

The Paradies Shops

  • Denver
  • 5 days ago
  • $19.29 Per Hour

Highlights

Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, portioning, and serving food items.* Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.

Numbers & Facts

LocationDenver

Description

Your career deserves... MORE OPPORTUNITIESParadies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.Great Reasons to Work with Us* Career advancement opportunities* Fun Work Environment* Medical Benefits* Company Paid Time Off* Premium pay for Worked Holidays* 401K Program* On-line Learning system* Associate recognition Programs* Merchandise and dining discounts* Transportation and parking space assistanceHow you can Make a Difference* Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment.* Food preparation at 100% recipe adherence. Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, portioning, and serving food items.* Ability to use knives, slicers, and kitchen equipment efficiently and safely.* Warmly greets, acknowledges, and takes guests drink and food order within 30 seconds of them entering the concept.* Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system.* Handles money, processes credit and debit card, makes change, while complying with the company's Cash Handling and Loss Prevention Standard Operating Procedures.* Knowledgeable and enthusiastic about the restaurant's menu and products. Make recommendations to guests to fit their needs, especially when questioned about potential food allergens.* Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.Pay Rate: $19.29 plus Tips

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