VP Operations - Food manufacturing

MRINetwork

Boston, MA

JOB DETAILS
SKILLS
Budgeting, Capital Expenditure (CAPEX), Coaching, Cost Control, FDA (Food and Drug Administration), Food Production, Maintain Compliance, Manufacturing Operations, OSHA, Operational Strategy, Performance Analysis, Performance Metrics, Production Schedule, Profit & Loss, Quality Assurance, Quality Control, Regulations, Safety/Work Safety, Strategic Planning, Succession Planning, United States Department of Agriculture (USDA)
LOCATION
Boston, MA
POSTED
1 day ago

The Vice President of Operations will oversee the strategic and operational functions of multiple manufacturing plants, with full relocation provided.

They will develop and execute annual strategic plans, production schedules, and operating budgets for each facility, ensuring alignment with company goals.

The role includes managing capex strategies, including MRO spending, cost reduction projects, and growth initiatives.

They will lead hiring, training, coaching, and succession planning for plant personnel, while tracking performance metrics related to productivity, profitability, and efficiency.

Ensuring compliance with Quality Assurance, Quality Control, and all regulatory standards such as OSHA, USDA, FDA, and HACCP is essential.

Additionally, they will develop and maintain a robust employee safety program to promote a safe work environment.

About the Company

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MRINetwork