Culver’s is looking for new Back of House
True Blue Crew Members!
If delighting is in your DNA, you’ll be a natural at this
position. Our back-of-house (BOH) crew members are experts at moving quickly in
a fast-paced environment, working together as a team to prepare seared-to-order
ButterBurgers®
and other guest favorites. No bun is left unbuttered, no Cheese Curd
overcooked. In our kitchen, the details matter. These are the talented people
who ensure every meal we serve is a masterpiece.
We offer:
Qualifications: (suggestions listed below – add or edit per your
restaurant’s qualifications)
We've made it our commitment that any guest
who chooses Culver's leaves happy - and that means creating a great experience
for you too!
To submit an application - Click on APPLY NOW!
Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver’s. If we can do our part to make your day better – with a wholesome, delicious meal or a heartfelt smile – we’ve done our job.