The Produce Clerk role involves providing excellent customer service by greeting customers, assisting with produce selection, and promoting promotions. The position requires maintaining a clean, organized, and visually appealing produce department, ensuring product quality, freshness, and safety through proper handling, rotation, and storage. Responsibilities include stocking, pricing, rotating produce, operating equipment, and adhering to sanitation and safety standards. Candidates must be able to lift up to 60 lbs., stand for long periods, work in varying temperatures, and communicate effectively. The role also involves unloading trucks, managing damaged products, and complying with health, safety, and regulatory guidelines. Flexibility to work all scheduled hours, including overtime, and cooperate with team members is essential. Basic math, reading, and strong customer interaction skills are required. This position emphasizes safety, friendliness, presentation, and efficiency in daily tasks.