As a corporation, Chick-fil-A exists to glorify God by being a Faithful steward of all that is entrusted to us and to have a positive influence on all who come in contact with Chick-fil-A. As a locally-owned restaurant, we exist to be a place where All People feel Safe, Known, and Cared for. As an employer, we exist to foster an environment that encourages and challenges team members to become the best versions of themselves in every aspect of life- professional, financial, mental, physical, social and spiritual.
Position Type: Team Member
Full-time Starting Pay $15.00-18.00
Part-time Starting Pay $14.00-15.00
Our Benefits Include:
A fun work environment where you can positively influence others
Flexible scheduling (and closed on Sundays)
Learning first-hand from an experienced Operator and Restaurant Leaders
Intentional growth and development to help you reach your professional goals
Meal Discounts
Chaplian Care
401K
Full Time Health Insurance
Full Time Dental Insurance
Full Time Vision Insurance
Supplemental Insurance
Paid Time Off
Catering Discount Benefits
Scholarship Opportunities
Chick-fil-A Marketplace Benefits
The Chick-fil-A Together Fund
Job Expectations:
Be the “final say-so” on shifts that you are leading
Set the daily vision and lead a team to execute your vision
Lead 5 shifts per week of 30-40 team members to deliver a great team member and guest experience:
Team Members are upbeat and positive
Food Safety procedures are followed
Quality procedures are followed
Guests are served within expected timeframe
The entire restaurant is “refreshingly” clean
Guests receive a high level of attentive and courteous service from team members
Manage food and labor costs within expectations
Qualifications:
Enjoy planning and empowering
Enjoy Serving Guests at a high standard of hospitality and speed
Enjoy pouring into and observing the development of other team members and leaders
Possess the following skills at a high level:
Growth Mindset
Planning
Communication
Positive and Optimistic
Time Management
Delegation
Organized
At least 1 year of Management experience (does not need to be in a restaurant)
Servsafe Manager Certified (if a candidate does not have this, it can be obtained after employment)
Must be available to work Monday through Saturday between the hours of 5:00 AM and 11:00 PM
Typical Shifts will either 6:00 AM- 3:00 PM , 11:00 AM - 9:00 PM or 2:00 PM- 11:00 PM
Typical week will consist of working 5 days and 40 hours
Requirements
Must be 18 years or older
Must have 1 year of management experience
Must have full-time availability (open-4pm/2pm-close)
Must be able to work in a fast- paced environment
Must be able to work on your feet for long periods of time
Must be willing to work with a team
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.