Servers at Wolfgang Puck Bar & Grill are ambassadors of the guest experience. This role combines hospitality, efficiency, and product knowledge to ensure every guest feels welcomed, cared for, and confident in their dining choices. Ideal candidates are attentive, professional, and energized by a fast-paced, high-volume environment.
Provide friendly, professional, and responsive service to all guests
Guide guests through the menu, offering knowledgeable recommendations for food and beverages
Accurately take and enter food and beverage orders into the POS system
Deliver food and beverages promptly and ensure accuracy and presentation standards
Anticipate guest needs and respond quickly to requests or concerns
Maintain clean, organized tables and dining areas throughout service
Process guest checks and payments accurately and efficiently
Communicate effectively with bartenders, kitchen staff, and management to ensure seamless service
Follow all service standards, safety protocols, and sanitation guidelines
Complete side work and closing duties as assigned
Previous serving experience in a high-volume or upscale casual restaurant environment preferred
Strong communication and interpersonal skills
Ability to multitask and remain calm under pressure
Professional appearance and positive, team-oriented attitude
Open availability, including evenings, weekends, and holidays
Ability to stand and move for extended periods of time
Competitive hourly rate + tips
Comprehensive benefits for full-time team members, including medical, dental, vision, and 401(k)
Dining discounts across the Wolfgang Puck Restaurant Group
A supportive, team-oriented environment with opportunities for growth and cross-training
The opportunity to work for a globally recognized hospitality brand in a premier destination
Wolfgang Puck Group is an Equal Opportunity Employer and does not discriminate against applicants due to race, ethnicity, gender, sexual orientation, veteran status, disability, or any other federally, state, or locally protected class.