DEPARTMENT: Food & Beverage – Aquatics
JOB TITLE: Seasonal Poolside Cocktail Server
REPORTS TO: Dining Services Managers
SCHEDULE: Seasonal (May–September; weekends, evenings, and holidays required)
COMPENSATION: Hourly (Non-Exempt)
BENEFITS: Meals, golf privileges, and opportunities for professional development
Burning Tree Country Club is seeking energetic, professional, and service-driven Seasonal Poolside Cocktail Servers to join our summer team. This role is responsible for delivering exceptional food and beverage service in a fast-paced, outdoor poolside environment.
As a Poolside Cocktail Server, you will provide attentive, efficient, and engaging service to Members and guests, ensuring a seamless and enjoyable experience throughout their time at the pool. This role requires strong communication skills, attention to detail, and the ability to thrive in a dynamic hospitality setting.
Must be 18 years of age or older.
Who We Are
Burning Tree Country Club is a private, family-oriented club founded in 1962 and committed to creating exceptional experiences for Members, families, and guests.
Our community includes:
• An 18-hole championship golf course that has hosted U.S. Open Qualifiers and Met PGA events
• An 8-lane, 25-meter pool with diving well
• Har-Tru tennis courts and platform tennis complex
• Multiple dining venues, including The Grille Room, Founders Bar, Patio, and Salons
• A robust calendar of Member events and junior programming in golf, tennis, and aquatics
We take pride in delivering first-class service across all areas of the Club, including our vibrant summer pool environment.
At Burning Tree Country Club, we are proud to be a team of dynamic professionals who champion authenticity, consistency, excellence, and innovation.
Who You Are
You are outgoing, energetic, and passionate about hospitality. You:
• Are at least 18 years of age
• Thrive in a fast-paced, outdoor service environment
• Provide friendly, attentive, and engaging service
• Communicate clearly and professionally with Members and teammates
• Maintain a positive attitude and strong work ethic
• Are dependable, organized, and able to multitask effectively
• Have prior food and beverage or hospitality experience (preferred)
As a Poolside Cocktail Server, you help create a fun, relaxed, and elevated Member experience.
The Essentials (Core Responsibilities)
• Provide prompt, attentive food and beverage service to Members and guests at the pool
• Take accurate orders and deliver items efficiently • Maintain strong knowledge of menu offerings, including beverages and cocktails
• Ensure all transactions are processed accurately through the POS system
• Monitor tables and anticipate Member needs throughout service
• Maintain cleanliness and organization of service areas and poolside sections
• Follow all food safety and responsible alcohol service guidelines
• Communicate effectively with bartenders, kitchen staff, and management
• Assist with opening and closing duties, including side work and restocking
The Expectations (Performance & Professional Standards)
• Deliver exceptional hospitality and maintain a positive, professional demeanor at all times
• Demonstrate a strong sense of urgency and attention to detail
• Work efficiently in a high-volume, fast-paced environment
• Maintain a clean, organized, and safe work area
• Communicate clearly and work collaboratively with the team
• Anticipate Member needs and resolve issues promptly
• Adhere to all Club policies, service standards, and safety guidelines
The Standards (Qualifications & Professional Conduct)
Education & Experience
• Must be at least 18 years of age
• Previous food and beverage or hospitality experience preferred
Skills & Competencies
• Basic knowledge of food and beverage service
• Strong multitasking and organizational skills
• Ability to operate POS systems (training provided if needed)
• Ability to work both independently and as part of a team
Communication Skills
• Strong verbal communication and interpersonal skills
• Friendly, outgoing, and service-oriented demeanor
• Ability to engage with Members in a professional and approachable manner
Physical Requirements
• Ability to stand and walk for extended periods of time
• Ability to carry trays and lift items up to 25 pounds
• Ability to work outdoors in varying weather conditions
• Ability to move quickly and safely in a poolside environment