Seasonal Chef Instructor, Pastry (Sur La Table)

CSC Generation

Los Angeles, CA

JOB DETAILS
SKILLS
Communication Skills, Cook Dishes, Food Safety, Inventory Management, Legal, Lift/Move 50 Pounds, Maintain Compliance, Operational Support, Promotional Programs, Regulations, Retail, Safety Compliance, Safety Standards, Sales, Sanitation, Training/Teaching
LOCATION
Los Angeles, CA
POSTED
2 days ago

Seeking a Seasonal Chef Instructor, Pastry to lead in-store baking classes, share pastry skills, and inspire customer engagement.

  • Deliver exceptional culinary experiences, promote retail products, and drive class enrollment and sales.
  • Assist with class setup, kitchen organization, and maintaining safety and sanitation standards.
  • Provide personalized instruction, communicate technical concepts clearly, and stay current on products.
  • Support store operations, manage inventory, and ensure compliance with food safety and legal regulations.
  • Work up to 16 hours/week, including nights, weekends, and holidays, in a physically active environment.
  • Qualifications include 1-2 years kitchen experience, a culinary background preferred, and a valid Food Manager Certification.
  • Must be 21+, able to lift up to 50 lbs., and work in variable kitchen conditions.

About the Company

C

CSC Generation