Sausage, Grind and Cure Production Team Member
Paradise Locker Meats – Trimble, MO
Monday–Friday | No Weekends | Day Shift
Paradise Locker Meats is looking for a reliable and hardworking production team member to join our Sausage, Grind, Cure Production Team. This role is ideal for someone who enjoys hands-on work, takes pride in quality, and wants to be part of a growing, family-owned food production company.
We operate using the Entrepreneurial Operating System (EOS), which means clear expectations, strong teamwork, and accountability across the organization.
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Monday – Friday
Day shift hours
Overtime possible
No weekends
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Grind meat and produce sausage products following recipes and production schedules
Prepare products for curing using proper ingredients and processes
Label products accurately for identification and traceability
Safely operate grinders, mixers, and stuffing equipment
Perform daily equipment checks and maintain a clean workspace
Follow all food safety and sanitation procedures
Assist other departments when production needs require
1+ year meat processing experience preferred (or willingness to learn)
Ability to operate production equipment safely
Strong attention to detail and ability to follow recipes
Reliable attendance and strong work ethic
Ability to lift 50+ lbs and work on your feet for extended periods
Team-oriented attitude
Cold temperatures
Raw meat and food production environment
Loud equipment and changing temperatures in smokehouse areas
Health, Dental, and Vision Insurance
IRA Retirement Plan
Paid Holidays & Vacation
Employee Discount in Retail Store
Monday–Friday schedule
Paradise Locker Meats is a family-owned company specializing in sustainable, humanely raised meats distributed to top restaurants and retailers across the United States. Our team takes pride in producing high-quality products for some of the country's most respected chefs.
Apply today and join the Paradise team!