Sanitation Technician - Industrial Bakery

ATWORK

Torrance, CA

JOB DETAILS
SALARY
$21–$22 Per Hour
SKILLS
Bakery, Dental Insurance, Detail Oriented, Equipment Maintenance/Repair, Fast Food, Food Production, Food Safety, GMP (Good Manufacturing Practices), Heavy Lifting, Industrial Cleaning, Lift/Move 50 Pounds, Manufacturing Equipment, Physical Demands, Production Machining, Production Systems, Sanitation
LOCATION
Torrance, CA
POSTED
3 days ago
Now Hiring: Sanitation Technician – Industrial Bakery

Shift: 1st, 2nd and 3rd

$21.00–$22.00 DOE

Location: Torrance, CA

Are you an experienced Sanitation Technician who takes pride in keeping food production environments spotless, safe, and compliant? Join a growing industrial bakery where Sanitation is a top priority and your skills truly matter. This is a hands-on role for professionals who have experience cleaning industrial bakery machinery and thrive in a fast-paced food manufacturing setting.

Essential Duties & Responsibilities

As a vital member of our Sanitation team, you will help maintain a clean, safe, and audit-ready food manufacturing facility:

  • Perform Sanitation of industrial bakery machinery, production equipment, and facility areas
  • Follow Good Manufacturing Practices (GMP) and all Sanitation and food safety standards at all times
  • Clean, sanitize, and maintain processing equipment, floors, drains, walls, and work areas
  • Safely handle and use cleaning chemicals according to procedures
  • Push, pull, and move equipment on rollers; mop, sweep, and squeegee floors
  • Clean, store, and maintain all Sanitation tools, equipment, and PPE after each shift
  • Report damaged, missing, or malfunctioning equipment promptly
  • Safely use ladders and scissor lifts
  • Work comfortably in wet, dusty, warm environments
  • Lift up to 50 lbs and perform physical tasks including kneeling, squatting, bending, reaching overhead, and climbing
  • Work flexible hours, including overtime and weekends as needed
  • Perform additional duties as assigned by management
Minimum Qualifications
  • Required: Experience cleaning industrial bakery machinery or food manufacturing equipment
  • Ability to understand and follow verbal and written instructions
  • Ability to work independently with minimal supervision
  • Strong work ethic and attention to detail
  • Willingness to learn new Sanitation methods and procedures
Physical Demands & Work Environment
  • Food manufacturing environment with flour dust
  • Exposure to hot and wet conditions
  • Frequent lifting, pushing, and pulling
  • Regular climbing, kneeling, squatting, and reaching overhead
  • Use of ladders, scissor lifts, and floor scrubbers
  • Ability to lift up to 50 lbs

Benefits:

  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance

Experience:

  • GMP: 2 years (Required)
  • Sanitation: 2 years (Required)
  • Heavy lifting: 1 year (Required)
  • Cleaning with chemicals: 2 years (Required)
  • Disassembling production equipment: 2 years (Required)

Language:

  • Spanish (Preferred)

About the Company

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ATWORK