Salad Bar Attendant

The Salad Bar Attendant is responsible for maintaining the all-you-can-eat Salad Bar, ensuring a positive guest experience that encourages repeat visits.

• Prepares food according to recipes and sets up the Salad Bar for daily service.
• Manages the Salad Bar by cleaning spills, replenishing food levels, stirring or mixing items, and checking temperatures regularly.
• Follows accurate prep sheets, checklists, and maintains food safety, handling, and sanitation standards.
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  Qualifications include a passion for service, reliability, teamwork, multitasking, organization, and strong communication skills. Must thrive in a fast-paced environment with a positive attitude and professional appearance. Food experience is preferred but not required; a current Food Handler certificate and ability to lift 25 lbs are necessary.