Restaurant Server South Coast Winery Resort & Spa

Carter Hospitality Group

  • Temecula, California
  • 6 days ago
  • $16.90 Per Hour

Highlights

Based in Orange County, California, the company manages and owns a portfolio of luxury properties including South Coast Winery Resort & Spa, Temecula, California; Carter Estate Winery and Resort, Temecula California; and Carter Creek Winery Resort & Spa, Hill Country, Texas. Possesses and maintain thorough knowledge of all beverage selections available and characteristics/description of every wine/champagne on the wine list and by the glass; all menu items, preparation method/time, ingredients, sauces, portion sizes, presentation, and prices.

Numbers & Facts

LocationTemecula, California

Description

Benefits:
  • Free uniforms
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Wellness resources
  • Bonus based on performance
  • Competitive salary
  • Employee discounts
  • Flexible schedule
The Vineyard Rose in South Coast Winery is seeking an experience Restaurant Server.  The ideal candidate will have a minimum of one year experience in Resort restaurant environment.
SOMEESSENTIAL DUTIES INCLUDE.
  • Greets guests upon arrival; assists with seating as needed.
  • Presents menus/wine list to guests and describes all daily specials.
  • Takes food and beverage orders accurately and courteously; responds to patrons’ questions regarding food and beverage items.
  • Opens/presents/pours wines and champagnes in a professional manner as needed.
  • Receives payment form patrons; makes change as needed; issues receipts.
  • Clears and resets tables as needed.
  • Possesses and maintain thorough knowledge of all beverage selections available and characteristics/description of every wine/champagne on the wine list and by the glass; all menu items, preparation method/time, ingredients, sauces, portion sizes, presentation, and prices.
  • Maintain cleanliness and sanitation at all items; performs closing clean-up duties.
  • Resolves patron problems/complaints; utilizes own best judgment in resolving issues or refers to management as needed.
  • Answers phone in a courteous and timely manner.
  • Assist other staff members as needed to ensure optimum service to all guests.
  • Performs other duties as assigned by the Manager.
  • Takes PRIDE in everything we do.
  • Takes OWNERSHIP of their actions and decisions.
  • Displays LEADERSHIP in our industry and our community.
  • Acts with INTEGRITY by being honest, trustworthy and doing the right thing.
  • Displays TEAMWORK by committing to common goals based on open and honest communication.
  • Delivers EXCELLENCE to our guests, our communities and to each other.
Compensation: $16.90 per hour

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