Redondo Beach, California
Chart House
Redondo Beach, CA
Chart House Redondo Beach is seeking an experienced and passionate Restaurant Manager to lead one of Southern California’s most iconic waterfront dining destinations. Awarded Diners’ Choice for outstanding Seafood and Scenic Views, our historic location—established in 1969—offers breathtaking sunset views and a celebrated menu featuring Mac Nut Mahi, Alaskan King Crab, Prime Rib, and more. The ideal candidate will thrive in a high-volume, hospitality-driven environment, inspire excellence in service, and help uphold the Chart House legacy of unforgettable dining experiences right on the water.
Benefits:
- Extensive and well-rounded training program
- Continued career development and growth opportunities
- Generous employee discounts on dining, retail, amusements, and hotels
- Multiple health benefit plans to suit your needs
- Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k)
- Paid sick leave
- Paid time off
- Monthly discretionary bonus potential
Responsibilities:
- Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
- Utilizes leadership skills and motivates employees to ensure cost control and labor management
- Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations
- Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records
Qualifications:
- At least 2+ years of upscale / fine dining restaurant management experience
- Extensive front of house knowledge; Advanced knowledge of
financial aspects
- Strong interpersonal and conflict resolution skills
- Stable and progressive work history; Strong work ethic
EOE
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Pay Range:
USD $75,000.00 - USD $80,000.00 /Yr.