Business Operations, Coaching, Communication Skills, Detail Oriented, Disciplinary Action, Employee Benefits, Establish Priorities, Facilities and Maintenance, Food Services, Food and Beverage Industry, Health Department, Identify Issues, Insurance, Interpersonal Skills, Leadership, Mentoring, Microsoft Office, Organizational Skills, Performance Management, Presentation/Verbal Skills, Problem Solving Skills, Procedure Implementation, Resolve Customer Issues, Restaurant, Retail, Seafood Department, Standard Operating Procedures (SOP), Stewardship, Team Player, Training Program