Sign upLog in

Restaurant General Manager & Kitchen Manager

Recruiting Plus LLC

Saint Louis, MO

Apply
JOB DETAILS
SALARY
$56,000–$75,000 Per Year
SKILLS
Budget Management, Communication Skills, Cook Dishes, Cost Control, Customer Support/Service, Financial Management, Food Preparation, Food Quality, Food Safety, Leadership, Maintain Compliance, Operations, Operations Management, Organizational Skills, People Management, Performance Management, Problem Solving Skills, Profit & Loss, Regulations, Restaurant, Safety Compliance, Safety Process, Sales Analysis, Sales Strategy, Sanitation, Schedule Development, Staff Training, Team Lead/Manager, Team Player
LOCATION
Saint Louis, MO
POSTED
Today
Job Description
Job Description

Restaurant Hiring: General Manager / Kitchen Manager / Restaurant Manager

Location:Saint Louis/Illinois metro areas

Salary Range: $56k to 75K
Job Type: Full-Time
Compensation: Competitive salary based on experience + potential bonuses
Benefits: Health benefits, paid time off, employee meals/discounts, growth opportunities


Job Overview

We are seeking motivated and experienced leaders to join our team in the following roles: Restaurant General Manager, Kitchen Manager, and Restaurant Manager. These positions are responsible for maintaining high standards of food quality, customer service, team leadership, and operational excellence in a fast-paced restaurant environment.


Open Positions

Restaurant General Manager

Responsibilities

  • Oversee all daily restaurant operations
  • Lead, train, and develop management and hourly staff
  • Manage labor, food cost, and overall profitability
  • Ensure excellent customer service and guest satisfaction
  • Maintain compliance with health and safety regulations
  • Analyze sales and implement strategies to improve performance

Qualifications

  • 3–5+ years of restaurant management experience
  • Strong leadership and operational skills
  • Experience managing budgets and financial performance


Kitchen Manager

Responsibilities

  • Manage kitchen operations and food preparation
  • Ensure food quality, safety, and consistency
  • Monitor food inventory, ordering, and cost control
  • Train kitchen staff on procedures and food safety standards
  • Maintain a clean, organized, and efficient kitchen

Qualifications

  • 2–4+ years of kitchen leadership experience
  • Knowledge of food safety and sanitation standards
  • Ability to manage high-volume kitchen operations


Restaurant Manager

Responsibilities

  • Support daily front-of-house and back-of-house operations
  • Supervise staff, schedules, and service flow
  • Ensure excellent guest experience
  • Assist with inventory, cash handling, and shift management
  • Help maintain cleanliness and brand standards

Qualifications

  • 1–3+ years of restaurant supervisory experience
  • Strong communication and customer service skills
  • Ability to work flexible schedules


What We’re Looking For

  • Leadership mindset and positive attitude
  • Ability to work in a fast-paced, team-oriented environment
  • Strong problem-solving and communication skills
  • Commitment to excellent service and operational standards


Why Join Our Team?

  • Competitive pay and potential bonuses
  • Career growth opportunities
  • Supportive and energetic work environment
  • Opportunity to grow with an expanding restaurant team
Company Description
Recruiting Plus, LLC , a company with over 37 years of restaurant operations and recruiting experience, has partnered with many national chains to recruit talented Restaurant Managers for them at all levels of the organization. Many of those chains don't advertise for these critical positions. No fees involved for us to get you an introduction into these outstanding restaurant companies. We specialize in connecting the appropriate candidate with the best available position. We are currently recruiting General Managers, Assistant General Managers, Restaurant Managers, Fast Track General Managers, and Culinary Managers in many markets across the country.
Company Description
Recruiting Plus, LLC , a company with over 37 years of restaurant operations and recruiting experience, has partnered with many national chains to recruit talented Restaurant Managers for them at all levels of the organization. Many of those chains don't advertise for these critical positions. No fees involved for us to get you an introduction into these outstanding restaurant companies. We specialize in connecting the appropriate candidate with the best available position. We are currently recruiting General Managers, Assistant General Managers, Restaurant Managers, Fast Track General Managers, and Culinary Managers in many markets across the country.

About the Company

R

Recruiting Plus LLC