Restaurant Floor Manager

Islander 71

Isle of Palms, SC

JOB DETAILS
SALARY
$70,000–$73,000 Per Year
SKILLS
Detail Oriented, Leadership, Operations, Organizational Skills, Restaurant, Seafood Department, Team Player
LOCATION
Isle of Palms, SC
POSTED
13 days ago

Located on the water at the Isle of Palms Marina, Islander 71 is a popular restaurant and event venue known for its relaxed, coastal vibe and consistently high volume. We serve a mix of locals and visitors with fresh seafood, sandwiches, oysters, and cocktails across multiple indoor and outdoor dining areas. Our team is passionate about hospitality and delivering a smooth, memorable guest experience—whether it’s for a quick lunch or a large private event.


The Opportunity

We’re hiring a full-time Floor Manager to join our leadership team and help oversee daily front-of-house operations. This role is ideal for someone with strong service experience who’s ready to step into a leadership position—or continue growing their career in restaurant management.

You’ll work closely with senior management, support the FOH team during high-volume shifts, and play a key role in shaping both the guest and staff experience on the floor. This is a year-round position with opportunities for continued growth and increased responsibility over time.


What You’ll Do

  • Support and lead FOH operations during daily service

  • Motivate and guide service staff to deliver smooth, high-quality shifts

  • Monitor table turns, flow, and guest experience throughout the floor

  • Assist with onboarding and ongoing training of new team members

  • Serve as a key point of communication between FOH and BOH teams

  • Handle opening, closing, and shift change duties as needed

  • Be a visible, hands-on leader who keeps service positive and on pace


Who You Are

  • Experienced in restaurant service and comfortable taking the lead

  • Calm under pressure and solutions-oriented

  • Confident guiding a team and improving the flow of service

  • Friendly, professional, and guest-focused

  • Organized and communicative with a strong attention to detail

  • Available for a flexible schedule including evenings, weekends, and holidays


Why Join Us

  • Take on a leadership role in a high-volume, fast-paced coastal restaurant

  • Work alongside a collaborative and supportive management team

  • Opportunity for continued advancement in a growing operation

  • Enjoy a scenic, upbeat work environment steps from the water

  • Be part of a team that values consistency, hospitality, and growth


About the Company

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Islander 71