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Restaurant Ambassador

Preserve Life Corp

Douglasville, GA

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JOB DETAILS
SKILLS
Administrative Management, Analysis Skills, Budget Management, Budgeting, Business Skills, Consumer Branding, Cook Dishes, Cost Control, Customer Satisfaction, Customer Support/Service, Data Analysis, Dental Insurance, Financial Management, Financial Operations, Financial Systems, Health Insurance, Leadership, Medicine, Nutrition, Philosophy, Profit & Loss, Reconciliation, Resolve Customer Issues, Restaurant, Safety Compliance, Team Building, Team Lead/Manager, Trend Analysis, Vision Plan, Waitressing
LOCATION
Douglasville, GA
POSTED
30+ days ago
Benefits:
  • Competitive salary
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance
  • Wellness resources

 
ABOUT NUTRITION NEST AT PRESERVE LIFE 


Imagine a place where nutrition science meets culinary artistry, where every touchpoint inspires people to live longer, healthier and more vibrantly. Nutrition Nest at Preserve Life is a revolutionary integrated wellness destination combining a longevity clinic, beauty boutique, retail store, and experiential restaurant under one roof. 


Located on 1,200+ acres of pristine forest with spring-fed lakes, just West of Atlanta, we are redefining how health is experienced. Guided by evidence-based nutrition science, functional medicine pathways, curated healthy aging products, and transformative dining, Nutrition Nest is designed to help people not just live — but come alive. 


Opening December 2025. 


 


THE OPPORTUNITY 


We’re seeking an experienced Restaurant Ambassador to serve as the Orchestrator of the Guest Experience, harmonizing operations across FOH and BOH to deliver serene, memorable wellness dining. This leadership role requires balancing exceptional customer satisfaction with financial performance and operational excellence. 


Your Mission: Lead restaurant operations with a wellness-driven philosophy.
Your Impact: Ensure guests enjoy seamless, transformative dining journeys while optimizing profitability.
Your Stage: Experiential Kitchen – the centerpiece of Preserve Life’s integrated wellness destination. 


 


WHAT YOU’LL DO 


Operational Excellence (40%) 


  • Oversee daily opening procedures, FOH briefings, and walkthroughs with Sous Chef
  • Monitor FOH and BOH service flow for seamless execution
  • Ensure brand standards and guest transitions align with wellness mission

Administration & Financial Management (25%)
 
  • Manage end-of-day reports and reconciliation
  • Analyze consumption vs. waste with Executive Chef
  • Build schedules within budget
  • Communicate performance updates to Ownership

Customer Service & Brand Leadership (25%)
 
  • Act as the ultimate brand ambassador and hospitality standard-setter
  • Visit every table at least once per service
  • Lead service recovery and guest complaint resolution

Non-Essential Functions (10%)
 
  • Train, onboard, and develop staff
  • Research hospitality and wellness trends
  • Ensure safety, health, and food compliance


 
WHAT WE’RE LOOKING FOR

Required Qualifications
 
  • 5+ years restaurant management experience (fine dining/concept-driven preferred)
  • Bachelor’s degree in Hospitality, Business, or related field (preferred)
  • Proven experience in P&L, cost control, and budgeting
  • Strong leadership and team development track record
  • Deep understanding of restaurant financials and operational systems

Preferred Qualifications
 
  • Experiential or interactive dining background
  • Knowledge of wellness, nutrition, or sustainable hospitality
  • Advanced restaurant technology and data analytics experience

Essential Skills & Competencies
 
  • Inspirational leadership and team motivation
  • Strong financial and business acumen
  • POS and restaurant tech proficiency
  • Professional communication and guest engagement


 
WHY JOIN NUTRITION NEST AT PRESERVE LIFE
 
  • Define a first-of-its-kind wellness and dining destination
  • Deliver dining that merges science, nutrition, and hospitality
  • Pathway to multi-unit or regional management roles
  • State-of-the-art experiential dining spaces
  • Lead a team in creating transformative guest experiences
  • Play a key role in redefining hospitality through wellness

About the Company

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Preserve Life Corp