Nana Management Services, LLC is seeking a Remote Head Cook to lead kitchen staff at a North Slope camp. The role involves creating recipes, cooking high-volume meals, and ensuring a safe, clean work area. Travel to remote camps is required, with a 3-week on/3-week off rotation and Anchorage as the point of hire.Qualifications include a high school diploma or GED and 5+ years of restaurant cooking experience, plus Alaska food safety certification and ability to train staff. English required.#J-18808-Ljbffr