Communication Skills, Cross-Functional, Food Production, Food Science, Food and Beverage Industry, GMP (Good Manufacturing Practices), Identify Issues, Manufacturing Requirements, Marketing, Pilot Plant, Project/Program Coordination, Regulations, Research & Development (R&D), Technical Leadership, Test Design, Testing
Job Title: R&D Scientist
Job Location: East Hanover, NJ
Job Duration: 8+ months
Schedule: 8am-5pm
Pay-Rate: $32.20/hr on w2
Job Description:
- Experienced in Food Industry Manufacturing environment(Preferred in Biscuit Snacking), with knowledge in ingredient functionality & commercialization.
- Minimum: BS in Food Science with 3-5 years of experience.
- Travel: 25-40%.
- Anti-Slip / Steel toed shoes are a requirement for this position
Day-to-day Activities:
- Work independently and with a cross-functional team to plan, lead and coordinate technical projects in line with R&D, regulatory, marketing and manufacturing requirements.
- Effectively communicate status & risks and plan, lead, & coordinate pilot plant and factory trials in accordance with good manufacturing practice and HACCP requirements.
- Plan, lead, & coordinate development activities (e.g. product shelf-life testing, designing for quality, consumer test preparation. etc.).
- This candidate will be co-leading this project with the HM so interacting with senior leaders and suppliers.
- Pilot plant / trials work ( ingredient troubleshooting) is a huge plus.
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Integrated Resources, Inc