Production Maintenance Technician I (Nights)

SunOpta Inc

Allentown, PA

JOB DETAILS
SALARY
SKILLS
Asepsis, Beverages, Business Skills, Business Solutions, Detail Oriented, Documentation, Equipment Maintenance/Repair, Establish Priorities, High School Diploma, Identify Issues, Maintenance Services, Manufacturing, Manufacturing Equipment, Manufacturing Software, Manufacturing/Industrial Processes, Mathematics, Organizational Skills, Performance Management, Presentation/Verbal Skills, Preventative Maintenance, Programmable Logic Controller (PLC), Quality Management, Retail, Risk Analysis, Safety/Work Safety, Supply Chain, Sustainability, Team Player, Time Management, eCommerce
LOCATION
Allentown, PA
POSTED
30+ days ago

About SunOpta

SunOpta delivers customized supply chain solutions and innovation for top brands, retailers, and foodservice providers across a broad portfolio of beverages, broths, and better-for-you snacks. With over 50 years of expertise, SunOpta fuels customers' growth with high-quality, sustainability-forward solutions distributed through retail, club, foodservice, and e-commerce channels across North America.

Job Summary:

Production Maintenance Technician I is responsible for a qualified individual with proven maintenance skills. Responsibilities include efficient maintenance and repair of all extraction, filling, mix-blend, and production equipment. Conducts preventative maintenance, troubleshooting, and assisting with other projects as assigned reporting to the Maintenance Supervisor/Manager.

Essential Duties and Responsibilities:

  • Performs planned, corrective, and unplanned maintenance on specified equipment.
  • Uses available documentation for equipment to troubleshoot and repair equipment.
  • Ensure safety in the workplace by eliminating unsafe conditions.
  • Maintain a clean and organized work area.
  • Supports Quality Systems.
  • Protect Company assets by the direct intervention of any condition resulting in the abuse of equipment or buildings.
  • Executes the preventive maintenance program as directed by the Maintenance Supervisor.
  • Inspects operating machines and equipment for conformance with operational standards.
  • Maintains communication (oral and written) within the maintenance team to ensure smooth shift transitions.
  • Other duties, as assigned or required.

Key Accountabilities:

  • Technical ability - understand manufacturing equipment and processes.
  • Detail Orientation - breaks large tasks into small parts and understands the small parts that make up the whole.
  • Business Acumen- aligns work with plant goals.
  • Judgment- Exhibit's sound and accurate judgment.
  • Motivation- Sets and achieves challenging goals; demonstrates persistence and overcomes obstacles; measures self against standard of excellence; takes calculated risks to accomplish.
  • Planning/Organizing- Prioritizes and plans work activities; uses time efficiently.
  • Professionalism- Approaches others in a tactful manner, treats others with respect and consideration, accepts responsibility for own actions; follows through on commitments.
  • Quality- Demonstrates accuracy and thoroughness; looks for ways to improve and promote quality; applies feedback to improve performance; monitors own work to ensure quality.
  • Adaptability- Adapts to changes in the work environment; manages competing demands, changes approach or method to best fit the situation, able to deal with frequent change, delays, or unexpected events.
  • Dependability- Follow instructions, responds to management direction, takes responsibility for own actions; keeps commitments; commits to long hours of work when necessary to reach goals. Completes tasks on time or notifies appropriate person with an alternate plan.
  • Initiative- Volunteers readily; undertakes self-development activities; seeks increased responsibilities; asks for and offers help when needed.
  • Innovation- Displays original thinking and creativity; meets challenges with resourcefulness; generates suggestions for improving work.

Supervisory Responsibilities:

  • None.

Minimum Qualifications:

  • High School diploma or GED.
  • Two or more years related experience in a food grade facility.
  • Ability to understand/apply general mathematical concepts (addition, subtraction, multiplication, division).
  • Ability to interpret a variety of instructions furnished in written, oral diagram or schedule form.

Preferred Qualifications:

  • Aseptic processing and high-speed form/fill/seal packaging experience.
  • Ability to apply concepts such as factions and percentages.
  • Knowledge of business software, and manufacturing software (HMIs, PLCs, and manufacturing controls).
  • Self-starter with ability to work in a team-based environment.

Additional Considerations:

  • Location: This role will be at the SunOpta Plant in Allentown, PA.
  • Shift: This position will be a night shift role, 5:30 pm to 6:00 am on a 2-2-3 pattern. 36 hours one week/48 hours the next week, includes every other weekend. Some flexibility needed.
  • Pay Rate: $36.90/hour.
  • Shift Differential: $2/hour for working a 12-hour night shift role.

AN EQUAL OPPORTUNITY EMPLOYER

EOE M/W/VET/DISABLED

About the Company

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SunOpta Inc

SunOpta’s core natural and organic food operations focus on value-added grains and fruit based product offerings.

SunOpta Inc. is a leading global company specializing in the sourcing, processing and packaging of natural, organic and specialty food products. Integrated from seed through packaged products and with a focus on strategically significant vertically integrated business models, we can deliver the best quality and value.

The Company's core natural and organic food operations focus on value-added grains and fruit based product offerings, supported by a global infrastructure. The Company has two non-core holdings, a 66.0% ownership position in Opta Minerals Inc. (TSX:OPM), a producer, distributor, and recycler of environmentally friendly industrial materials, and a minority ownership position in Mascoma Corporation, an innovative biofuels company.

Our Mission:
SunOpta will be a recognized global leader in natural and organic food products that drive sustainable well-being.

Our Vision:
To be a sustainable organization that is a global leader in natural and organic food products driven by a spirit of continuous improvement, innovation and category expertise that enables the well-being of our employees, customers, consumers and other stakeholders.

COMPANY SIZE
1,500 to 1,999 employees
INDUSTRY
Food and Beverage Production
FOUNDED
1973
WEBSITE
http://www.sunopta.com/