Assist in creating a positive customer experience through exceptional service and maintaining a safe, clean environment. Support department sales and profit goals while adhering to quality standards. Promote a customer-first approach and uphold core values of respect, honesty, integrity, diversity, inclusion, and safety. Provide product knowledge, recommend items, and prepare produce trays. Ensure proper inventory, labeling, and freshness of products. Follow safety protocols, maintain equipment, and report safety or security issues. Communicate effectively, handle stress, and work cooperatively in a fast-paced environment. Support diverse customer needs, including minors and individuals with special needs. Offer flexible scheduling, competitive benefits, and opportunities for growth and education. Minimum qualifications include effective communication, basic math skills, and food safety permits. Prior retail or bilingual skills are preferred.