Procurement Professional- Food Manufacturing

Ken`s Foods

Marlborough, Massachusetts

JOB DETAILS
SALARY
$85,000–$100,000 Per Year
JOB TYPE
Full-time
SKILLS
Cargo/Freight, Coaching, Collections Regulations, Communication Skills, Continuous Improvement, Crisis Management, Cross-Functional, ERP (Enterprise Resource Planning), Establish Priorities, Financial Audit, Food Production, Food Purchasing, Logistics, Mentoring, Multitasking, Organizational Skills, Performance Analysis, Performance Management, Pricing, Problem Solving Skills, Process Improvement, Project/Program Management, Purchasing/Procurement, Sourcing Strategy, Team Player, Time Management, Vendor/Supplier Evaluation, Vendor/Supplier Management, Warehousing
QUALIFICATIONS
LOCATION
Marlborough, Massachusetts
POSTED
30+ days ago

Ken’s Foods is currently seeking a Buyer to join our corporate headquarters in Marlborough, Massachusetts. This onsite role involves collaborating closely with vendors and suppliers to ensure timely delivery of ingredients essential for production in our Marlboro Facility. The position emphasizes issue resolution, cross-functional teamwork, and supplier performance oversight.​

Ken’s Foods has food manufacturing facilities in in Marlborough, MA; McDonough, GA; Lebanon, IN; and Las Vegas, NV.  If you are looking for an opportunity within a dynamic organization, where you will make an impact, then Ken’s could be the right place for you!

Some of the duties and responsibilities include:

  • Responsible for replenishment of materials, building trucks from various supplier locations, while monitoring lead times, order quantities, storage requirements, and shelf life (as applicable)
  • Determine appropriate order quantities to balance demand and financial resources (i.e. available warehouse footprint)
  • Manage and oversee reverse logistics with cross-functional business partners in the event of a material issue
  • Ensure that volume, pricing, delivery terms and conditions are followed, including accurate freight costs
  • Be adept at crisis management and have excellent multi-tasking skills when issues arise involving any materials used in production
  • Initiate and facilitate Supplier Business reviews to drive improvement and manage Suppliers
  • Provide input into the strategic sourcing process (including document collection, regulatory, sample review, financial audit, etc.) and make recommendations, partnering with the Sourcing team
  • Interface with cross-functional Business Partners to drive value across the organization

REQUIREMENTS

  • Ability to work 100% on site in Marlborough, MA
  • Four-year degree in related field preferred
  • Ability to communicate clearly and concisely, both orally and in writing
  • Ability to set priorities, meet deadlines, and manage multiple projects in a fast-paced and changing environment
  • Ability to establish cross-functional, collaborative relationships with business partners, with a focus on Plant Personnel
  • Proficiency in managing supplier performance and being capable of driving continuous improvement with existing suppliers and Ken’s Foods’ Plants
  • Ability to effectively mentor/coach  Purchasing Coordinators within Ken’s Foods
  • Purchasing experience in Food manufacturing a plus
  • Syspro or other ERP experience a plus

The salary for this position is determined by a combination of experience, skills, and education level. The compensation range is $85k-100k annually.

Employment with Ken’s Foods is contingent upon successful completion of a drug test, background screening, and pre-employment assessment.

 

About the Company

K

Ken`s Foods

Ken’s Foods is a dynamic company, family-owned and -operated since 1958. With four manufacturing plants strategically located, we employ over 1600 people throughout the U.S. We use high-quality ingredients to produce over one thousand varieties of dressings and sauces for both retail grocery and food service divisions.

We are committed to offer a work environment where safety and quality are the priority, as evidenced by our awarded SQF Level III certification. Because the health and wellness of our team is important to us, we provide excellent benefits and a friendly culture. We have a diverse customer base that is rapidly growing – a sign of our market acceptance and commitment to the consumer. Ken's Foods is a rewarding place to learn and grow through practical applications of food science, product development, and operations management.

COMPANY SIZE
1,500 to 1,999 employees
INDUSTRY
["Operations"]
EMPLOYEE BENEFITS
Military Leave, On Site Cafeteria, Paid Sick Days, Parking, Performance Bonus, Prescription Drug Coverage, Professional Development, 401K, Employee Referral Program, Flexible Spending Accounts, Employee Events, Tuition Reimbursement
FOUNDED
1958
WEBSITE
https://www.kensfoods.com/