Seeking a Prep and Line Cook to prepare food per standards, ensure safety, assist with inventory, and collaborate with the team in a fast-paced environment.
Qualifications include prior food prep experience preferred, strong attention to detail, communication skills, and availability from 7 AM - 3 PM, including some weekends.
Responsibilities involve cooking, maintaining cleanliness, following recipes, and delivering quality service during peak hours.
Benefits include competitive pay, growth opportunities, flexible scheduling, holiday closures, meal discounts, health benefits, 401(k), paid time off, and employee discounts.
Ideal candidates are dependable, team-oriented, able to work under pressure, and eager to grow into leadership roles.
Physical demands include standing long periods and lifting 10-50 lbs. Apply now to join a dynamic kitchen team and advance your career.