We are passionate about delivering an exceptional dining experience to each of our guests by serving high-quality food with a side of Southern Hospitality. That’s where you come in, we take pride in developing a team that excels in a high energy and fast paced environment. Join our team, become part of our family, and get ready to have some fun!
- Setting up and sanitizing work stations
- Following prep lists created by chefs.
- Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be used in the cooking process.
- Preparing simple dishes, such as entrees or salads.
- Ensuring all food items are properly stored and easily accessible.
- Assisting chefs in preparing food and attending to any culinary tasks that arise.
- Distributing plates to wait staff to be served, cleaning plates for dish washing, and preparing take away packages for customers.
- Supervising food and cooling room temperatures.
- Accepting or rejecting ingredients from suppliers.
- Maintaining a clean, orderly, and sanitized kitchen.
- Preparing drinks and cocktails according to the chef's specifications.
Salary: $12.0 - $16.0 / Hourly