We are hiring a Prep Cook to join our culinary team at a private country club in Jacksonville, Florida. The role involves preparing ingredients, making sauces, soups, and stocks from scratch, and supporting line cooks during service. Candidates should have proven kitchen experience, strong knife skills, and the ability to work independently in a fast-paced environment. Responsibilities include maintaining cleanliness, food safety, and proper storage, with physical ability to stand and lift up to 50 lbs. We offer benefits such as 401(k) matching, health insurance, paid time off, competitive pay of $18/hour, consistent scheduling, and growth opportunities. If you are passionate about quality food and take pride in your craft, we encourage you to apply and join our professional team.