The prep cook safely prepares food items, following menu specifications and standard recipes, for service to customers in all outlets. The prep cook strives for picture-perfect plate presentation.Responsibilities:* Operate all necessary kitchen equipment including, but not limited to, slicer, steamer, deep fryer, oven, broiler, grill, mixer, kettle, and griddle.* Accurately prepare all food items according to established measurements and recipes.* Ensure consistent product delivery to the customer.* Check station before, during, and after shift for proper set-up and cleanliness.* Encourage and abide by all health codes and hand washing guidelinesAdditional Benefits:* Top industry pay* Tuition Reimbursement* 401k with company match* Comprehensive health packages, including a free option for Full-time Team Members* Paid Time OffTarget Compensation Range: $12 per hourPlease note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities required of the employee for this position. Duties, responsibilities, and activities may change at any time, with or without notice.