We are hiring immediately for a Prep Cook with butcher experience at our lively restaurant in Indianapolis.
Walk-in interviews are available Tuesday to Thursday from 3:00pm to 5:00pm at 1320 E. 86th Street.
Benefits include medical, dental, & vision coverage with 25+ hours/week, 35% dining discounts, flexible schedules, tuition reimbursement, daily pay options, and growth opportunities.
Ideal candidates have 1+ year high-volume restaurant experience, strong communication skills, and can work in a fast-paced environment.
Responsibilities include prepping and cooking meats, seafood, vegetables, following recipes, portioning, adhering to safety standards, and maintaining cleanliness.
Availability to work weekends and some holidays is required. Proof of eligibility to work in the US is necessary.
Join a fun, energetic team passionate about delivering exceptional food and hospitality.