Join Kitchen Fresh Foods, the Midwest’s premier producer of freshly prepared sandwiches and related food products. As a Plant Maintenance Specialist, you’ll be the force behind safe, reliable, and efficient operations.
Work pattern: 2-2-3, 12-hour nights, 5:00 PM–5:00 AM
Own equipment performance from install through continuous improvement. In this role, you’ll blend troubleshooting savvy with preventive discipline and collaborative leadership to keep our lines delivering quality, on time.
Bring your craftsmanship and curiosity. We’ll supply the tools, the teamwork, and the purpose—getting fresh food to people who count on us.