Pastry Chef/Cake Decorator

Paris Baguette

Washington, DC

JOB DETAILS
SKILLS
Bakery, Cook Dishes, Food Safety, Inventory Management, Leadership, Organizational Skills, Team Player, Time Management, Training/Teaching
LOCATION
Washington, DC
POSTED
30+ days ago
Benefits:
  • Competitive salary
  • Employee discounts
  • Training & development

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking a Pastry Chef to join our team! In this role, you will prepare a variety of desserts, pastries, and other sweets. The ideal candidate has previous bakery experience and a passion for developing innovative desserts. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you! 



Responsibilities: 
  • Prepare a variety of desserts and sweets, including cakes, pies, breads, and pastries
  • Decorate cakes and baked goods
  • Clean and sanitize equipment and baking areas
  • Prepare custom orders
  • Track, maintain, and order inventory as necessary  
  • Supervise pastry assistants and bakers
Qualifications
  • Previous experience as a baker, pastry chef, or in a similar role is preferred 
  • Ability to use professional-grade kitchen appliances and equipment
  • Knowledge of food safety practices
  • Previous experience decorating cakes
  • Ability to thrive in a fast-paced kitchen environment
  • Strong organizational and time-management skills
  • Team player with strong leadership skills
  • Available for early morning shifts

About the Company

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Paris Baguette