Pastry Chef
K5 Hospitality
Atlanta, Georgia
- Work with a leading restaurant group known for culinary excellence.
- Competitive salary + benefits.
- Creative freedom to develop innovative pastry menus.
- Opportunity for career growth within a dynamic hospitality team.
- A collaborative and inspiring work environment.
Responsibilities:
- Design and execute high-quality pastries, desserts, and breads.
- Develop seasonal dessert menus that complement our culinary offerings.
- Maintain consistency in flavor, presentation, and quality across all locations.
- Oversee ingredient sourcing, inventory, and cost control.
- Train and mentor pastry team members.
- Ensure compliance with food safety and sanitation regulations.
What We’re Looking For:
- Proven experience as a Pastry Chef in a high-volume restaurant, hotel, or bakery.
- Strong knowledge of classic and modern pastry techniques.
- Creativity in dessert menu development and plating.
- Excellent leadership, time management, and organizational skills.
- Passion for quality ingredients and innovative flavors.
What We Offer:
- Competitive base salary + Performance-based Bonus structure.
- Comprehensive health and wellness benefits, including Medical, Dental, and Vision coverage.
- Opportunities for professional growth and advancement within the company.
- Paid Time Off: 2 weeks’ vacation, 5 sick days, and 5 paid holidays annually.
- Potential for sweat equity/partnership within the company.
- Dining allowance to enjoy experiences at any of our three restaurant locations.
About K5 Hospitality:
K5 Hospitality is an award-winning restaurant group based in Atlanta, GA, founded by experienced restaurateur Ayman Kamel. The group is dedicated to providing excellent food and impeccable service to its guests. With four successful concepts - 5Church Midtown, 5Church Buckhead, Virtue Rooftop, and AltaToro - we offer a range of dining options for every taste and occasion. Our concepts combine chef-driven menus, craft cocktails, and incredible local custom artwork to create unique spaces with their own vibe. We also put a strong focus on farm-to-table dining, working with predominantly local farmers and vendors. Whether you're in the mood for a casual bite to eat or a fine dining experience, K5 Hospitality has something to offer. We are always on the lookout for talented individuals to join our team. If you are passionate about the restaurant industry and have a desire to be part of a dynamic and growing organization, we would love to hear from you.