We are seeking a part time prep cook. Our environment is banquet style dinner service, up to 320 people served their meals in a 1 hour timeframe. This position helps with daily prep and plating for service. The ideal candidate will have basic kitchen sills, be a hard worker, work well with others and is willing to learn. Must be available to work late afternoons, evenings, and weekends. Food Handler Certification is required upon hire. This position is 15-25 hours per week. You may fill out an application at our ticket office located at 1828 3rd Ave, Rock Island or email your resume to
kschlotfeldt@circa21.com