This part-time role focuses on providing excellent customer service by satisfying needs and exceeding expectations through product knowledge, food prep, and sales skills.
Responsibilities include preparing, processing, packaging, stocking products, cleaning work areas, unloading stock, and reloading salvage products according to standards.
Requirements include at least 18 years old, high school diploma or equivalent, and 1-3 months related experience or training.
Skills needed are strong interpersonal communication, ability to follow instructions, basic math, and problem-solving.
Associates must complete training in food safety, sanitation, and safety protocols.
Physical demands involve standing, walking, lifting up to 30 pounds (occasionally 50), and other movements, with accommodations available for disabilities.