Finger Lakes Health seeks Full Time and Per Diem Nutritional Services Aides for Geneva General Hospital!!
No experience needed, previous food service experience is helpful!
Full Time employees receive paid time off and competitive benefit packages!
Responsibility Summary:
Responsible for following production and supply sheets to prepare appropriate quantities of menu items for meals. Meets production schedules, assuring high quality products and preventing food wastage. Responsible for, following portion control guidelines to ensure quality services. Responsible for providing a tray presentation that is neat, clean and appealing to the eye. Follows diet orders and tray notes on tray tickets accurately.
Education
Minimum: None
Preferred: High School Diploma or Equivalent; familiarity with hospital food service.
Must be at least 16 years of age or older to qualify!
Salary Range: $17.45 - $18.71