| Location | Costa Mesa, CA |
BASIC FUNCTION:
Under the direction of an assigned supervisor, assist in quantity preparation and serving of foods at an assigned site; assist in maintaining nutrition service facilities in a clean and sanitary condition; travel to assigned school sites.
MINIMUM QUALIFICATIONS:
EDUCATION AND EXPERIENCE:
Any combination equivalent to: graduation from high school and one year of recent experience in the operation of school cafeterias and preparing and serving food.
LICENSES AND OTHER REQUIREMENTS:
Valid ServSafe Food Handler Certification