Night Shift Dining Room Specialist

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

The Dining Room Specialist plays a vital role in creating an exceptional guest experience by delivering genuine hospitality and maintaining a clean, welcoming restaurant. This position is responsible for ensuring every guest feels valued from the moment they enter until they leave, while keeping the dining room, condiment stations, patio, and restrooms spotless and inviting. An outstanding Dining Room Specialist combines attention to detail with a passion for hospitality. They continuously scan the restaurant for opportunities to serve guests, maintain a spotless environment, and create memorable experiences through small, thoughtful gestures. Their commitment to cleanliness, urgency, and genuine care helps ensure every guest leaves with a positive impression and a desire to return.

Culver’s is looking for new Front of House True Blue Crew Members!

If delighting is in your DNA, you’ll be a natural at this position! Our front-of-house (FOH) crew

members always bring the energy and thrive in our fun, fast-paced environment. Whether it’s

greeting guests at the door, taking orders behind the counter or delivering outstanding service

throughout our restaurants, these are the people who bring our hometown hospitality to life each

and every day.

We offer:

· Competitive wages

· On the job training

· Free Uniforms – including shoes

· Meal discounts

· Career opportunities

· Paid time off and insurance benefits for eligible team members

· And much, much more!

Qualifications:

· A genuine smile!

· Good communication skills

· Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Salary

$15.21 - $20.00 per hour

Benefits

Flexible schedule, Paid time off, Health insurance, Dental insurance, Referral program, Employee discount, Paid training, 401(k) matching, Other

Job Type

Part time

Schedule

Monday to Friday, Night shift