As a Subway Manager in Training, you will learn to oversee day-to-day store operations, ensuring cleanliness, safety, staffing, and customer satisfaction.
You'll handle tasks such as food prep, inventory management, ordering, and vendor relations, while following franchise standards for pricing and promotions.
Responsibilities include managing cash, controlling expenses, scheduling staff, maintaining safety policies, and reporting emergencies.
Ideal candidates possess basic HR knowledge, safety skills, strong communication, attention to detail, and proficiency with basic software. A high school diploma or related experience is required, along with a valid driver’s license.
Benefits include competitive pay, health insurance, 401K, paid time off, and employee assistance programs. Join a family-owned company committed to community and employee well-being.