
Facilities Manager Davron LLC
- $75,000 Per Year
| Location | San Francisco, CA |
| Salary | $21–$25 Per Hour |
Diner's Choice 2022 and Top 10 Outdoor Venue Awards Winning wine bar restaurant in Barbary Coast neighborhood of SF. #1 wine bar on Yelp that is also part of SF Wine Center, the best wine storage, collector services, and wine education facility in the Bay Area.
Join Our Team at Indie Wine & Beer Bar & SF Wine Center! We are looking for one great Manager as well as a couple talented wine bar restaurant Servers and Wine Storage Associates!
Are you passionate about wine, great food, and making a lasting impact in the world of hospitality? We're on the lookout for new team members. Indie@SF Wine Center is a small team that we treat as family and we are looking for new family members for the long term. Our two General Managers have been part of our family for 9 and 10 years respectively.
About Us:
At Indie and SF Wine Center, we believe in creating unforgettable experiences for our patrons. Nestled in the heart of San Francisco, our establishment is a haven for wine and food enthusiasts with over 75 wines by the glass and flight and an extensive paired menu. We take pride in offering a unique blend of fine wines from all over the world, exceptional food, outstanding service, and a vibrant atmosphere. Indie is also a part of SF Wine Center, a state-of-the-art wine storage facility for wine collectors. All staff have the opportunity to learn about the wine storage and collector services side of the business and to help Storage Members organize, expand and manage their wine collections. Learn more at sfwinecenter.com.
What We're Looking For:
Manager:
Experienced hospitality pro who leads by example in every way
Strong leadership, communication and interpersonal skills
Extremely responsible with amazing attention to detail to open and close
All the skills and traits below
Server and Storage Associate:
Enthusiastic individuals who are passionate about wine and hospitality
Previous experience in a restaurant, bar, tasting room, events setting is preferred
Great team member with strong communication and interpersonal skills
Ability to work in a fast-paced environment and multitask effectively
Able to move and organize wine cases
Attention to detail for storing and inventorying wine collections
Strong understanding of wine labels is preferred but can be taught to self starters willing to expand their skills and knowledge
Nice to have:
Experience with Square POS
Marketing and Social Media Experience and Skills
Knowledge of Microsoft Office, Later SM, Canva, AI tools
Key Responsibilities:
Smooth service: engage with guests to ensure they have a memorable experience and address any concerns or questions they may have
Strong teamwork: everyone helps with pouring drinks, serving, running food and drinks, bussing, cleaning, setting up and breaking down the patio
Availability to help with projects as needed: moving and organizing wine cases, take pictures for the online store, assist in miscellaneous marketing projects
What's In It For You:
A chance to be part of a dynamic tight knit team in a thriving wine bar
Opportunities for professional growth and development
Immersive learning experiences in the world of wines
A supportive and friendly work environment
We reward initiative, ideas, and self-motivation. We encourage personal and professional success, and pass along invitations for tastings, seminars, and trips to our staff. All staff regularly taste wines being considered for Indie and SF Wine Center Storage Members.
Job Type: Full-time or Part-time
Pay: $21.00 - $25.00 per hour depending on role and experience (plus tips)
If you're ready to bring your energy, skills, and passion for wine to Indie Wine & Beer Bar and SF Wine Center, we want to hear from you!
How to apply:
Send in a resume, accompanied by a cover letter outlining your experience and why you think you are a good fit. We value staff that feel like family and want to grow with our business long term. While we also value the time, effort, and energy it takes to apply, we will only be responding to those applicants who are selected for an interview. If you are so inclined, also text us a video of yourself describing your connection to wine and food, why they are passions of yours? 415-272-4046 for texts.
Join us in creating unforgettable experiences for our guests, one glass or flight at a time!
