Manager

The Wendys Co

  • NY
  • 30+ days ago
  • $54,000–$65,000 Per Year

Highlights

What We Expect from You Minimum of 1 year experience as a Restaurant Manager, fast food or quick casual, high-volume restaurants preferred Have reliable transportation and can to/from work on time Able to work approximately a 47.50 hour work week, rotating shifts that include days, night, weekends, and holidays Can commute up to 25-30 miles each way to/from work location Strong leadership, communication, and organizational skills Self-motivation The independence, initiative, and desire to achieve An attitude of genuine passion for teamwork The ability to provide our guests with a friendly atmosphere where they can relax and enjoy a great dining experience Engages, connects, and builds relationships with guests and staff Have the creative ability to work with the community and build sales 18 years of age Authorized to work in the USA. Lead all aspects of our daily restaurant business, such as delivering a high-quality menu and motivating our staff to provide excellent guest service.

Numbers & Facts

LocationNY
Salary$54,000–$65,000 Per Year

Description

Why Wendys As a Manager at Wendys, youll provide leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business. With the support of the General Manager, you will drive guest service training and development, sales & profit growth, and accountability across the entire restaurant team. Were counting on you to create and sustain a fun, inviting work environment and to model Wendys core values every day. Lead all aspects of our daily restaurant business, such as delivering a high-quality menu and motivating our staff to provide excellent guest service. Maintain the restaurants revenue, profitability, and quality goals, ensuring efficient restaurant operation as well as maintaining high production productivity, quality, and customer-service standards. Create a friendly atmosphere for our guests. Invest in and develop our team members to help them execute flawless service.

Competitive Base Pay $54,000 - $65,000 yearly, appropriate to relevant experience

Quarterly Bonus Opportunity Medical, Dental, and Life Insurance for you and your family Domestic Partner Benefits 401k Savings Plan with company matching Paid Time Off Comprehensive paid training program - local to area Lucrative employee referral bonus program Professional development and promote from within opportunities based on performance Fun work environment and work culture that celebrates diversity, equity, and inclusion Dining Privileges and much more

What We Expect from You Minimum of 1 year experience as a Restaurant Manager, fast food or quick casual, high-volume restaurants preferred Have reliable transportation and can to/from work on time Able to work approximately a 47.50 hour work week, rotating shifts that include days, night, weekends, and holidays Can commute up to 25-30 miles each way to/from work location Strong leadership, communication, and organizational skills Self-motivation The independence, initiative, and desire to achieve An attitude of genuine passion for teamwork The ability to provide our guests with a friendly atmosphere where they can relax and enjoy a great dining experience Engages, connects, and builds relationships with guests and staff Have the creative ability to work with the community and build sales 18 years of age Authorized to work in the USA

This job opportunity is with one of our many franchisees. Independently owned and operated Wendys franchise organizations determine their own compensation benefits and career programs, which may vary from company-owned locations.

Apply Now Share About This Location 4012 National St Corona, NY 11368

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