Sign upLog in

Maintenance Technician, ON, Fresh Kitchen - Deerfield

Publix

Deerfield Beach, FL

Apply
JOB DETAILS
SKILLS
Analysis Skills, Blueprints, Communication Skills, Electricity, Electromechanical Systems, Hand Tools, Hydraulic Engineering, Identify Issues, Instrumentation, Maintenance Services, Manufacturing, Mechanical Testing, Piping, Presentation/Verbal Skills, Problem Solving Skills, Programmable Logic Controller (PLC), Pumps, Safety/Work Safety, Schematics, Systems Maintenance, Team Player, Testing, Training Program, Training/Teaching, Variable Speed Drive (VSD), Writing Skills
LOCATION
Deerfield Beach, FL
POSTED
4 days ago



Required Qualifications
  • at least 18 years old
  • basic mechanical and electrical aptitude
  • basic knowledge of hand tools and tool use
  • willingness and ability to advance
  • willingness to complete a mechanical aptitude test (on or before hire date)
  • excellent verbal and written communication skills
  • strong problems-solving skills
  • self-motivated individual
  • ability to lift in excess of 50lbs
  • ability to work well with others and to be a team member
  • ability to demonstrate safe work habits
  • ability to work in a fast-paced environment
  • ability to work well with others and to be a team member
  • flexible and willing to work various shifts
  • willing to work nights, weekends, holidays, and overtime as needed



Preferred Qualifications
  • experience maintaining, troubleshooting, and repairing the following:
    • electro-mechanical components and systems
    • pneumatic components and systems
    • hydraulic components and systems
    • process instrumentation
  • experience maintaining programmable logic controllers (PLCs)
  • experience troubleshooting programmable logic controllers (PLCs)
  • documented PLC and instrumentation training
  • experience maintaining 480V C3 motor starters, variable frequency drives, and distribution systems
  • experience troubleshooting 480V C3 motor starters, variable frequency drives, and distribution systems
  • degree or certification from a recognized industrial maintenance or millwright training program
  • ability to read and interpret blueprints, schematics, and drawings
  • experience testing, operating, troubleshooting, and maintaining reverse osmosis (RO), carbon filtration, wastewater pH correction, and UV and ozone treatment systems
  • experience in cleaning and maintaining water delivery systems; including valves, pumps and piping
  • experience inspecting back flow preventers for proper operation
  • strong analytical skills
  • ability to train others
  • previous food plant experience
  • flexible and willing to work various shifts


Manufacturing Maintenance

About the Company

P

Publix