Cook Dishes, Detail Oriented, Food Delivery, Food Safety, Ingredient Preparation, Organizational Skills, Team Player
Are you passionate about Indian street food and caf culture? Suggi Oota is looking for a reliable and enthusiastic Line Cook to join our growing Karnataka caf team in Santa Clara. If you thrive in a fast-paced kitchen environment and take pride in crafting quality dishes, we'd love to meet you!
About Suggi Oota
We're a vibrant Karnataka caf celebrating authentic Indian street food and caf culture. Our team is dedicated to delivering exceptional food and a welcoming atmosphere to our community.
What You'll Do
- Prepare ingredients and manage prep stations with attention to detail and food safety
- Operate dosa station, fryer, and other cooking equipment
- Work collaboratively with team members in a dynamic kitchen setting
- Maintain a clean, organized, and efficient workspace
- Help bring our menu to life with quality and consistency
What We're Looking For
- Experience in prep work, dosa station, fryer operation, or general kitchen work (a plus, not required)
- Ability to work efficiently in a fast-paced environment
- A positive attitude and genuine interest in Indian cuisine
- Reliability and a team-oriented mindset
How to Apply
Ready to join us? Click the apply button on Poached to submit your application.