Communication Skills, Cook Dishes, Food Presentation, Lift/Move 50 Pounds, Plating Processes, Restaurant
Join a growing brunch restaurant group known for bringing the vibrant spirit of New Orleans to the Southeast.
We offer all-day brunch hours, allowing you to make your money and be home in time for dinner!
**Job Summary:**
Accurately prepare hot food items, portion ingredients, and ensure proper plating and garnishing. Maintain cleanliness and follow recipes and standards consistently.
**What We Look For:**
- Belief that butter and bacon make everything better
- Experience in kitchen prep and cooking (minimum 1 year)
- Ability to communicate clearly with team
- Physical ability to lift up to 50lbs and work in a standing position for long periods
- Maintain a clean work environment and adhere to standards
**Benefits:**
- Days-only schedule
- Medical, Dental, and Paid Time Off
- Growth opportunities and pay increases
- Family meals and discounts
Join a team that values quality, consistency, and a passion for great food. Duties may evolve, and responsibilities could change at any time.
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Ruby Slipper Restaurant Group