Line Cook
Botanic is urgently hiring: immediate opening for a highly skilled line cook.
Are you looking for a fun and dynamic work environment where your culinary creativity can shine? Do you want to be part of a loving team that values passion and artistry in southern cuisine? If yes, this is the perfect opportunity for you!
Botanic, a vibrant destination built around a love of nature and people, is seeking a talented and motivated line cook to join our farm-to-table restaurant team. We offer excellent benefits including health, dental, and vision insurance, plus paid training to help you grow your culinary skills.
Key responsibilities:
- Set up and stock food items and supplies for smooth kitchen operations
- Prepare food by cutting, chopping, mixing, and making sauces with precision
- Cook dishes using grilling, frying, sautéing, and other methods to meet recipe standards
- Maintain cleanliness and adhere to food sanitation and storage requirements
- Clean and sanitize cooking surfaces to ensure a safe kitchen
- Perform inventory checks and complete food storage logs accurately
Qualifications & skills:
- Team player that works well with others, hard working, and reliable
- One to two years of experience as a line cook or prep cook preferred
- Familiarity with various cooking methods and industry best practices
- Strong communication skills and works well under pressure
- Organized, committed to recipe accuracy, and works at a fast pace
Benefits & work schedule:
- Comprehensive health, dental, and vision insurance
- Paid training to enhance your culinary expertise
- Flexible shifts including 8, 10, and 12-hour shifts with weekend and overtime availability
- On-site position in a beautiful garden and water view setting
Location: Opelika, AL.
If you are enthusiastic about creating delicious southern cuisine and want to be part of a loving and dynamic team, apply today and start your culinary journey with Botanic!