Line Cook- Food Service/Restaurant

Garden Catering

  • Norwalk, CT
  • 4 days ago

    Highlights

    Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.

    Numbers & Facts

    LocationNorwalk, CT

    Description

    Line Cook- Food Service/Restaurant

    Garden Catering - Immediate Hiring for Line Cook- Food Service/Restaurant

    Part Time / Full Time / Morning / Afternoons / Evenings

    Are you passionate about creating delicious dishes in a fast-paced environment? Do you thrive in a team-oriented kitchen setting?

    Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.

    Line Cook- Food Service/Restaurant Responsibilities:

    • You will be trained to work on both fry and grill stations in our kitchen
    • Cook our menu items to order according to standard recipes, ensuring consistency in taste and presentation.
    • Clean as you go during the shift to maintain organization in your workspace
    • Take out the trash
    • Prep and portion ingredients
    • Operate and clean kitchen equipment such as grills, fryers, slicers, and sharp knives
    • Communicate and collaborate with the entire team to create a smooth shift, every shift.

    Line Cook- Food Service/Restaurant Requirements:

    • MUST be at least 18 years of age.
    • Must be able to speak, write, and read English
    • Previous experience as a line cook or similar role.
    • Knowledge of food safety procedures and kitchen equipment.
    • Ability to work efficiently in a fast-paced, team-oriented environment.
    • Attention to detail and commitment to high culinary standards.
    • Flexibility to work various shifts, including weekends and evenings.

    Line Cook- Food Service/Restaurant Benefits:

    • Flexible schedule and competitive pay
    • Free shift meal when you work
    • Referral program paid time off, and the opportunity to earn tips
    • Garden Catering is family-owned and operated
    • Health, dental, vision, and life insurance benefits
    • 401k matching, paid training, and employee discounts

    Work schedule:

    • Weekend availability
    • Monday to Friday

    Supplemental pay:

    • Tips

    Benefits:

    • Flexible schedule
    • Paid time off
    • Health insurance
    • Dental insurance
    • Vision insurance
    • Life insurance
    • 401(k) matching
    • Paid training
    • Employee discount
    • Referral program
    • Other

    Garden Catering - Norwalk, CT 314 Westport Ave, Norwalk, CT, 06851

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