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Line Cook

Crowne Plaza Baton Rouge

Baton Rouge, LA

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JOB DETAILS
SALARY
$14–$17 Per Hour
SKILLS
Communication Skills, Cook Dishes, Detail Oriented, Food Safety, Food Services, Food and Beverage Industry, Interpersonal Skills, Regulations, Restaurant, Safety Compliance, Safety/Work Safety, Secondary School, Sports, Team Player, Time Management, Waitressing, Willing to Travel
LOCATION
Baton Rouge, LA
POSTED
9 days ago
We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently. To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sautéing, and frying. You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently. If you have a positive attitude and are looking for a new opportunity in food service, please apply as soon as possible!Compensation:

$14 - $17 hourly


Responsibilities:
  • Demonstrate professional and pleasant demeanor when interacting with visitors, vendors, and associates
  • Clean and sanitize all workstations, including counters, utensils, cooking equipment, and the refrigerator, in accordance with health and safety regulations
  • Assemble a system of food stations and fill them with everything they need for the shift
  • Adhere to established storage and waste control standards for meats, vegetables, fruits, and dairy products to ensure quality food is served
  • Prepare food orders on the line by cooking items to order, grilling, broiling, sauteing and meet all presentation guidelines and follow standard recipes

Qualifications:
  • Must have excellent communication and interpersonal skills with customers and coworkers
  • Candidates must have completed high school or received similar certification such as a GED
  • Candidates need a strong understanding of compliance with kitchen safety and food storage requirements
  • Possesses a strong work ethic and have high attention to detail
  • Prior food service industry experience is highly desired

About Company

We offer an appealing atmosphere and welcome a wide variety of guests from many different backgrounds. From business travelers to sports enthusiasts and conference attendees, our guests have a range of reasons to travel to Baton Rouge. We strive to give each of them a positive impression, starting with their interactions with associates of our hotel.

About the Company

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Crowne Plaza Baton Rouge