The Level 1 Assistant Manager role involves overseeing store operations during shifts, including cost, inventory, cash control, and customer service.
Responsibilities include setting a positive example, adhering to policies, managing staffing, paperwork, food quality, cleanliness, marketing, and ensuring profitability.
Ideal candidates should have judgment, math skills, multitasking ability, and strong communication skills.
The position offers part-time hours with potential to advance from entry-level roles to managerial or franchise ownership positions.
Training is provided, and benefits such as insurance are available after one year of employment.
Work conditions vary, requiring physical activity like standing, lifting, reaching, and driving in diverse weather and indoor environments.
Applicants should be reliable, punctual, and capable of working under pressure while maintaining safety and quality standards.