Kichen Manager

PIZZA RANCH

Cedar Rapids, IA

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JOB DETAILS

SKILLS

Budgeting, Communication Skills, Computer Skills, Cost Control, Food Delivery, Food Presentation, Food Quality, Food Safety, Food Services, Inventory Management, Leadership, Multitasking, Operations, Order Management, Organizational Skills, Restaurant, Service Delivery, Team Building

LOCATION

Cedar Rapids, IA

POSTED

Today

Who We Are
Founded in Hull, Iowa in 1981, Pizza Ranch® has grown from a single location into one of the nation's premier fast-casual restaurant chains. With over 200 locations across thirteen states, our concept combines a crave-worthy buffet of pizza, crispy ranch chicken, salads, desserts, and a full-service delivery and takeout model-all designed to serve up legendary experiences.

At the heart of Pizza Ranch is our mission:
"To establish every Pizza Ranch® as a business ministry opportunity where our guests receive a legendary experience through quality food and service; and where we take a positive leadership position in the communities we serve and equip our employees with tools to lead happy and productive lives."

We believe in positively impacting every guest, team member, and community we serve. If you're someone who thrives in a fast-paced, people-focused environment and enjoys making a difference through food, service, and leadership-this is the place for you.

The Role: Kitchen Manager
As a Kitchen Manager, you're more than just a culinary leader-you're the driving force behind our food quality, kitchen operations, and back-of-house team culture. You'll lead by example, helping create a high-performing environment that consistently delivers outstanding food and guest satisfaction. You'll support the General Manager & Assistant General Manager in running day-to-day operations while ensuring food standards, safety, and cleanliness stay top-tier.

This is a hands-on leadership role, ideal for someone who can jump in during high-volume dinner and weekend rushes, motivate a team, and keep everything running like a well-oiled machine.

Key Responsibilities Include (but are not limited to):

Oversee daily kitchen operations to ensure food quality, cleanliness, and speed of service
Conduct regular inventory and manage food ordering to meet budget and demand
Perform routine safety and cleanliness walkthroughs and uphold food safety protocols
Interview, hire, and train back-of-house team members
Implement and enforce progressive discipline when needed
Assist with labor and food cost control strategies
Use Qualtrics guest feedback data to identify areas for improvement
Lead by example during peak hours, especially nights and weekends, by working the line and engaging with the team
Maintain a clean, organized, and compliant kitchen that meets local and company standards
Collaborate with the management team to ensure smooth shift transitions and team alignment

What We Expect:

Increase food quality and presentation standards
Uphold guest service expectations in every back-of-house interaction
Actively work and lead during high-volume night and weekend rushes
Promote a culture of accountability, safety, and professionalism
Identify and develop team members for future leadership roles

What You Bring to the Table:

A passion for food quality, cleanliness, and team development
Proven experience in restaurant or kitchen management (preferred)
Strong communication and organizational skills
Ability to multitask in a high-energy environment
Proficiency in basic computer skills and kitchen management systems
High school diploma or equivalent required
A drive to serve others and a positive leadership attitude

Join the Pizza Ranch team and become part of something legendary. Apply today and help us serve up food and experiences.

Kichen Manager

PIZZA RANCH

Cedar Rapids, IA

About the Company

PIZZA RANCH

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